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18/19-58GK - Meat, Poultry and Fish

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Please note that solicitations issued prior to October 29, 2016 can be found here: http://legacy.empirestatebidsystem.com

Basic Information

Reference Number

0000194932

Issuing Organization

Western Suffolk BOCES

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

18/19-58GK

Title

Meat, Poultry and Fish

Source ID

PU.AG.USA.2012.C3888401

Details

Location

United States, New York, Suffolk County

Delivery Point

Various Western Suffolk BOCES locations

Purchase Type

Term: 09/01/2018 12:00 AM EDT - 12/31/2018 12:00 AM EST

Piggyback Contract

Yes

Dates

Publication

07/11/2018 10:41 AM EDT

Question Acceptance Deadline

07/18/2018 12:00 AM EDT

Questions are submitted online

No

Closing Date

07/25/2018 11:00 AM EDT

Contact Information

Gina Klug

631-549-4900 ext. 292

gklug@wsboces.org

Description

The purpose of this bid is to contract with qualified vendors to provide meat, poultry and fish to various Western Suffolk BOCES locations.

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Bid Submission Process

Bid Submission Type

Physical Bid Submission