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Kitchen Equipment Maintenance


Location
West Virginia
Publication Date
01/09/2020 08:32 AM EST
Closing Date
01/22/2020 10:00 AM EST
Issuing Organization
State of West Virginia Division of Corrections
Solicitation Number
Description

Specifications include, but are not limited to: Vendor shall provide preventative and corrective equipment maintenance in accordance with manufacturer’s recommendations. Vendor shall, at all times, maintain the efficiency, speed, and safety of the equipment as designated by the original manufacturer specification. Vendor shall perform all necessary examinations and adjustments to maintain equipment at the specified manufacturer limits; adjust or replace all safety devices, including regulators, limit switches, valves, or other safety or regulating devices.

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