Specifications include, but are not limited to: •Providing beverage and/or snack vending machines for each site listed in Attachment A. At a minimum, all locations shall have the same type, quality and quantity of machine currently in place. No vending machines will be provided by the County; •FillingallvendingmachineswiththeContractor’ssnacksandbeverages. ▪Cold drink machines should be generic and certified energy efficient or have an energy miser installed. ▪A variety of vended goods shall be provided in a manner, so the employees are offered choices at frequent intervals, this includes both Coca-Cola and Pepsi-Cola products unless there is room for two separate machines. ▪Both 12oz and 20oz size drinks shall be provided where feasible. ▪Selections of diet, caffeine free, and diet caffeine free are mandatory. ▪Tea, juice, and water are to be at least 50% of the stocked drinks in the machines. ▪All snack machines must accommodate a varied selection of snack products including fat free, low fat, and low carb products and these options should make up at least about 50% of the machine’sofferings.; •At all times, maintaining an ample stock of all products dispensed and sold in the vending machines.