Specifications include, but are not limited to: Daily • Sweep and mop or use floor machine on all hard surface floors including under rugs. • Vacuum all carpeted areas. • Clean and disinfect all surfaces including sinks and tables in all breakrooms, kitchen and kitchenette areas, all snack and coffee preparation areas, and conference and meeting rooms. • Bathrooms: Clean all urinals and water closets, clean and disinfect flush valve handles, faucet handles, sinks, stall handles, door handles and any other touch surfaces. Mop floors and clean walls adjacent to plumbing fixtures and sinks. Restock all paper products and soap dispensers. • Restock all paper towel dispensers throughout the building. • Empty all trash cans including ones located outside. Weekly • Clean the shower in the locker room. • Clean inside of all microwave ovens.