This proposal process is anticipated to provide the District staff with an approved list of vendors offering food and catering services to the District. The District intends to provide its patrons with catering services at a fiscally responsible cost. While the offeror cost is of great importance, proposing the lowest price will not assure award of the service. The District will demand safe, reliable, on-time and efficient services; failure to address District concerns and/or requirements for any such matter will disqualify the offeror from consideration. These services are to be provided on an “as needed” basis. The fast food/restaurants, food and catering services are including, but not limited to: Baked Goods (Donuts, Danish, Bagels, Muffins or other pastries with condiments), Platters or Trays, Boxed Lunches, Deli Sandwiches, Buffets, Pizzas, Menu Items, Desserts and Beverages. Each individual school, school group, or department will place orders using an approved purchase order. Orders are not allowed without an approved PO.
