Specifications include, but are not limited to: 1. Coffee: Decaffeinated – Medium, Roast Ground – Brand – Farmer Brothers or equal – (four-ounce (4 oz.) fraction packets) – sixty-four (64) fraction packets per case – 256 oz. per case. 2. Coffee: Regular – Medium Roast – Brand – Farmer Brothers or equal – (two-pound (2 lb.) bags) – six (6) bags per case – 192 oz. per case. 3. Coffee: Regular – One-hundred percent (100%) Columbian – Brand – Farmer Brothers or equal – (oneounce (1 oz.) filter packets) – forty-two (42) filter packets per case – 42 oz. per case. 4. Coffee: Regular – Medium Roast – Brand – Farmer Brothers or equal – (four-ounce (4 oz.) fraction packets) – sixty-four (64) fraction packets per case – 256 oz. per case. 5. French Vanilla Cappuccino – Fat Free Mix – Brand – Farmer Brothers or equal – (two-pound (2 lb.) bags) – six (6) bags per box – 192 oz. per box. 6. Regular White Chocolate Caramel Cappuccino Mix – Brand – Farmer Brothers or equal – (two-pound (2 lb.) bags) – six (6) bags per box – 192 oz. per box. 7. Cocoa Mix – Hot No Sugar Added No Trans Fat – Brand – Madrona Market or equal – (point-fifty-threeounce (0.53 oz.) packets) – (fifty (50) packets per box) – three (3) boxes per case – 79.5 oz. per case. 8. Cocoa Mix – No Sugar Added – Brand – Swiss Miss or equal – (one-pound (1 lb.) bags) – twelve (12) bags per case – 192 oz. per case. 9. Cocoa Mix – Brand – Madrona Market or equal – (one-ounce (1 oz.) packets) – fifty (50) packets per box – six (6) boxes per case – 300 oz. per case. 10. The Contractor must provide coffee filters to fit twin system- two (2) gallon brewer. 11. The Contractor must provide and maintain, at a minimum, one (1) three (3) burner coffee maker with hot waterspout. 12. The Contractor must provide and maintain, at a minimum, one (1) three (3) slot cappuccino maker. 13. The Contractor must provide and maintain one (1) twin system-two (2) gallon coffee brewer with three (3) spouts (including one (1) as a hot waterspout) and four (4) extra thermal urns/shuttles.
