The table below lists the requested kitchen equipment per location. Vendors must include the cost of installation and delivery in their pricing. Installation and delivery shall include: 1. Professionally reviewed and managed install process. 2. Assembly/Stacking of purchased equipment. 3. Placement of the unit. 4. Leveling of the unit. 5. Connection of utilities within 3 feet of unit. 6. Operational functional test. 4.2. Delivery Truck and Liftgate Requirements Liftgate Specifications: Minimum weight capacity of 1,500 pounds to support heavy kitchen equipment. Platform size must be adequate to securely support and lower the delivered items safely. Liftgate must be in good working condition. Only trained personnel should operate the liftgate. Delivery and Unloading Requirements: The vendor is responsible for ensuring that the delivery truck is equipped with a fully functioning liftgate prior to dispatch. The driver or assigned personnel must operate the liftgate and assist with unloading. The delivery must be made to the designated location, and the unloading must be completed without requiring any additional assistance from the receiving facility. Compliance and Verification: Vendors must confirm in their bid that their delivery trucks are equipped with a liftgate that meets the required specifications. Equipment; Location, Manufacturer, Item Description, Part #, Quantity; East Campus, Avantco Refrigeration, 54" Solid 2 Door Refrigerator , #178SS2RHC, 1; West Elementary Campus, Avantco Refrigeration, 54" Solid 2 Door Refrigerator , #178SS2RHC, 1; West Elementary Campus, Turbo Air, Reach-In Freezer Two Section, #M3F47-2-N-AL(-AR), 1; West Elementary New Cafe, Avantco Refrigeration, 54" Solid 2 Door Refrigerator , #178SS2RHC, 1; West Elementary New Cafe, Turbo Air, Reach-In Freezer Two Section, #M3F47‐2‐N(‐AL)(‐AR), 1; West Elementary New Cafe, Regency, 30" x 72" 16 Gauge Type 304 Stainless Steel Enclosed Base Table , #600ebt3072d, 2; West Elementary New Cafe, Blodgett, Mark V-100 DBL Double Full Size Electric Convection Oven Combi Oven, Electric, #MARKV-100DBL 208/3 , 1; West Elementary New Cafe, Blodgett, VLF 38-1/4" Wide Full Size Hoodini Ventless Hood for Blodgett Mark V-Series Convection Oven, , 1; West Middle, Regency, 30" x 60" 16 Gauge Type 304 Stainless Steel Enclosed Base Table, #600ebt3060d , 1; West Middle, Regency, 30" x 60" 16 Gauge Type 304 Stainless Steel Enclosed Base Sliding Door Table, #600ebt3060r, 1; West Middle, Beverage-Air, Milk Cooler w/ Top & Side Access, #SM34hc-s, 1; Central, Regency, 30" x 60" 16 Gauge Type 304 Stainless Steel Enclosed Base Sliding Door Table, #600ebt3060r, 3; FSU, Regency, 30" x 60" 16 Gauge Type 304 Stainless Steel Enclosed Base Sliding Door Table , #600ebt3060r, 1; Academic Village, ULINE, 72" x 30" Stainless Steel Worktable with Sink , #H-8967L, 1; Academic Village, Regency, 30" x 72" 16 Gauge Type 304 Stainless Steel Enclosed Base Table, #600ebt3072d, 3; 4.5. Avantco SS-2R-HC 54" Stainless Steel Solid Door Reach-In Refrigerator #178SS2RHC
