The University of Houston-Downtown (UHD) is seeking proposals from qualified and experienced food service vendors to provide comprehensive campus dining and food service management. The scope of work includes daily operation of the university cafeteria, catering for campus events on an as-needed basis, and maintaining a variety of menu options at the Academic Building Food Court. Additionally, vendors will be responsible for servicing three self-service micro markets located in the Shea Street Building, Commerce Street Building, and the Sports & Fitness Center. The Starbucks located in the Academic Building is required to remain operational and must be included as part of the vendor’s proposed services. The objective of this RFP is to identify a food service provider that can deliver high-quality, nutritious, and affordable meals while enhancing the overall campus dining experience. The selected provider will be expected to demonstrate a commitment to service excellence, operational efficiency, student satisfaction, sustainability, and alignment with the University's values and community culture.