Products: Full size double compartment bakery depth gas convection oven Blodgett Zephaire-200-G or Equivalent: STANDARD FEATURES ● Exterior dimensions: 38-1/4” (972mm) W x 36-7/8” (936mm) L ● Exterior has stainless steel front, top, sides and legs. Full angle iron frame. Solid mineral fiber insulation at top, back, sides and bottom. ● Double doors have dual pane thermal glass windows with single powder coated handle and simultaneous operation. Triple-mounted pressure lock door design with turnbuckle assembly. ● Interior has double-sided porcelainized baking compartment liner (14 gauge) and accepts five 18” x 26” standard full-size bake pans in left-to-right or front-to-back positions. ● Five chrome-plated removable racks are included in each chamber. ● Aluminized steel combustion chamber. Dual inlet blower wheel ● Dual Flow Gas system combines direct and indirect heat. Electronic spark ignition control system. Removable dual tube burners. Air mixers with adjustable air shutters ● Pressure regulator and manual gas service cut-off valve located in front control area. Solid state thermostat with temperature control range of 200°F (93°C) to 500°F (260°C). Two speed fan motor. 1/2 horsepower blower motor with automatic thermal overload protection. Control area cooling fan. Two 50 watt commercial bake oven lamps. Removable front control panel. Draft diverter.
