Buns, Hamburger, White, greater than or equal to 51% whole grain ingredients by weight. Each bun provides 2 oz. bread equivalents based on USDA criteria; Buns, Hamburger, White, greater than or equal to 51% whole grain ingredients by weight. Each bun provides 1.5 oz. bread equivalents based on USDA criteria; Buns, Sub Roll, White, greater than or equal to 51% whole grain ingredients by weight, reduced sodium. Each serving provides 2 oz. bread equivalents based on USDA criteria.; Buns, Hot Dog, Pre-Cut, White, greater than or equal to 51% whole grain ingredients by weight. Each bun provides no less than 1.5 oz. bread equivalents based on USDA criteria; Bread, Sliced, 100% Whole Wheat, each slice provides 1 oz. bread equivalent based on USDA criteria.