P1 CHICKEN, FROZEN, LEG QUARTERS 16,000 LB - Pound Uniform in size and weigh around 8-11 oz., 40 lb. package, must be domestic product, must cleaned and have no pin feathers or pin hairs, Legs and Thighs must connected. Brand - Grade - Package Size - Pack Season - Pack Orgin - P2 HAM, CURED 6,000 LB - Pound Natural smoke flavor cured with water, salt, dextrose, modified food starch, sodium phosphates, natural smoke flavor, sodium eyrthorbate, and sodium nitrate. Average weights is 18-24 lb. per box, 2 buffet style per box. No sliced hams. Brand - Grade - Package Size - Pack Season - Pack Orgin - P3 TURKEY BREAST, SLAB SHAPED 9,000 LB - Pound Chunked and Formed Turkey meat only, no substitutes. Each package needs to be around 10 lbs. Case weight shall not exceed 20 to 30 lbs. Product must be wrapped in plastic and place in box. Package must be labeled if product contains gelatin. Brand - Grade - Package Size - Pack Season - Pack Orgin - P4 BEANS, GREAT NORTHERN, CANNED 224 CS - Case Grade A, 6 - #10 Cans/Case. Brand - Grade - Package Size - Pack Season - Pack Orgin - P5 BEANS, PINTO, CANNED 448 CS - Case US Grade A, 6-#10 Cans per case
