The Contractor will provide all nutritional services in conformance with the specifications, terms and conditions outlined in these RFP documents, as well as with all applicable state, federal and accrediting agency regulations. Any contract resulting from this solicitation will include, but is not limited to: All on-site food preparation and delivery. The Contractor will be responsible for: Procure and provided all food and supplies necessary for food production Procure and provide all disposable paper products necessary for the production and service of the food provided under this contract. Procure and provide all products and equipment necessary for sanitization of the kitchen and other assigned locations. Procure and provide all necessary uniforms, and PPE’s necessary for employees’ performance of their duties. Hiring, supervision and training of on-site employees performing the duties of this contract.
