The Department of Parks, Recreation & Waterfront requests proposals from interested parties for a three (3) summer service contract to provide food concessions at North Beach. A. North Beach’s annual seasonal schedule is from May 15 through Labor Day Weekend. We would expect the schedule to have a minimum season of mid-June through Labor Day. A schedule outside of this schedule is permissible upon prior approval of the City. B. This concession space consists of a 420 square foot main service area, which contains counter and shelf space, a wash sink with hot and cold running water, electrical outlets, a gas-operated grill with ventilation fan, 84 square feet of storage area, a wash sink, and a storage area. C. The North Beach concessionaire will have minimum daily hours of operation from 11:00am - 6:00pm, but hours can go to as late as 9:00 pm starting the Saturday preceding Memorial Day through Labor Day with the approval of the City. Daily attendance varies upon weather conditions but can reach up to 5000 visitors in a day. D. Proposals for service(s) rendered shall meet all city, state and federal regulations, licensing and insurance requirements, and be of a type expected and accepted by visitors to North Beach and Burlington in general. E. The chosen concessionaire shall not sell any glass bottled items. All sales shall be made from within the designated concession area. The chosen concessionaire shall not use Styrofoam, which is prohibited. Glass containers may be used only by prior approval of the City. Vending for special events or promotions may be permitted outside the concession area subject to approval.
