1. Apple Slices Packed: 100 two-ounce bags packed per case; apple slices are to be packed in a modified atmosphere bag. Quality: Will accept all varieties with no “bleeding” of the skin or browning when sliced. Apple slices are to be stored at 36-40 degrees F. Delivery/Pickup: Apple slices, 500___ cases on February 6, 2025. Delivery/Pickup: Apple slices 500 cases on February 20, 2025. 2,200 Cases 2. Apples Packed: 100-138 count, tray packed. Quality: U.S. No.1, apples must be washed, handling temperature 34-38 degrees F from harvest to final destination. Delivery/Pickup: Apples, _ 500_ _cases on _ February 6, 2025. Delivery/Pickup: Apples, ___ 500_ cases on _ February 20, 2025. 1,000 Cases 3. Rice – Heirloom Carolina Gold Brown Rice – Quality: Medium grain, All natural Brown Rice. Packed: 4-gallon bucket with 30 lb. fill weight. Delivery/Pick Up: Rice _100____cases on _February 4, 2025. Delivery/Pick Up: Rice _100___cases on _February 18, 2025. Delivery/Pick Up: Rice _100_cases on __March 4, 2025. Delivery/Pick Up: Rice _100__cases on _March 18, 2025. 400 Cases 4. Collards Packed: 6 two-pound bags, 2x2 diced cut, chlorinated wash, trimmed and de-stemmed, pre-cooled and stored at 40 degrees. Must be topiced. Delivery/Pickup: Collards, __ 100_ cases on ___February 7, 2025. Delivery/Pickup: Collards, _ 100__ cases on February 21, 2025. Delivery/Pickup: Collards, _100___ cases on ___March 21, 2025. 300 Cases 5. Crinkle Cut Sweetpotato fries Packed: 25 lb.with five, 5-lb. bags per case. Average length of crinkle cut fry is 3-4 inches long. Quality: Fries are fresh, not frozen. Delivery/Pickup: Sweetpotatoes fries: ___200_____ cases on February 21, 2025. Delivery/Pickup: Sweetpotatoes fries: ___200_____ cases on March 21, 2025. 400 Cases
