Specifications include, but are not limited to: • Unit to include Opti-Rinse system using no more than .62 gallons per rack at 20 psi. • Final rinse rate to be 2.1 GPM or 126 GPH. • Unit to include a 22-inch prewash chamber with a 2 hp pump with three upper and two lower wash tubes. • Warewasher to be equipped with a Rapid Return Drive™ system to provide for more consistent movement of the ware through the machine. • Unit to be equipped with ball detent clutch drive system to prevent damage to conveyor and drive motor if a rack should be obstructed. • Anti-jam protection to include an electronic sensor to monitor the drives output RPM and electrically shut the unit off in the event of a change in RPM. • Configurable NSF Pot & Pan conveyor dwell • Configurable De-Lime Alert • Machine to have a dual point of push for the conveyor system to reduce stress on the drive. • Machine to have a dual side pawl conveyor driven by 1/6 HP motor providing a simultaneous even push through of the racks. • Machine to have double wall insulated hinged doors with SST and UHMW door seals. • Machine have fully wrapped lower front, side and underneath panels. • Inspection door opening to measure 36 ½ x 27 5/6 inches • Standard chamber dimensions to 22 x 19 ½ • To include Auto-Position™ rinse arms, which ensure that the rinse arms and nozzles are properly seated in the machine to provide a consistent sanitizing rinse pattern. • Soil management system to have a single SST slanted screen, and a deep collection basket. • Machine to have a minimum capacity of 202 racks per hour. • Unit length to be a minimum of 66”. • Top mounted microprocessor controls mounted in SST enclosure. • Field convertible for low temperature or high temperature final rinse application. • Tank and chamber to be constructed of #16 gauge stainless steel. • Prewash and wash motor to be 2 HP with inherent overload protection and manual reset located on the motor. • Stainless steel, self-draining pump and impeller mounted in an above the water line orientation for longer life. • Pump capacity of 165 gpm. • Dishwasher to be provided with one 15 KW electric immersion heater. • Machine to be furnished with top mounted digital display to provide accurate temperature readouts • Standard features to include a dirty indicator with an optional shut down mode, energy saver mode, low temperature alerts for all zones, service diagnostics, de-lime notifications, operating indicators • Integrated SST pump intake screen. • Machine to have self aligning stainless steel upper and lower wash arms with computational fluid dynamics debossed anti-clogging nozzles. • Wash pipes to be located on the exterior rear panel for an obstruction free interior. • Rinse arms to include an integrated in line water filter • Final rinse to be automatically activated when racks enter the rinse zone. • Electrical interface points for chemical connections provided as standard. • Vent fan and booster heater controls. • Automatic fill to be standard with tank water level to be automatically maintained. • Drain handle to be located outside of the water zone and to be automatically closed upon closing the inspection door. • Stainless steel front panel, frame, feet, legs; wash tank, and chamber; removable strainer pans and large deep basket; integrated pump intake screen assembly; channel; stainless steel splash shields
