School Meal Compliant Pizza Product Requirements • Pizza, Whole Grain-Rich, Pepperoni o Size shall be 14” in diameter o Each slice must meet 2 oz. of meat/meat alternate (2 oz. plus-wt. protein or alternate protein product) and 2 oz-weight of whole grain bread serving o Whole Grain Rich Product must include 50% or more whole grains by weight or have whole grain as the first ingredient o 14-inch pepperoni pizza shall have 100% real mozzarella and a minimum of 24 slices of pepperoni, distributed evenly over pizza o Each pizza shall be cut into eight (8) uniform, cleanly cut slices o No substitutions allowed • Pizza, Whole Grain-Rich, Cheese o Size shall be 14” in diameter o Each slice must meet 2 oz-weight of whole grain bread serving o Whole Grain Rich Product must include 50% or more whole grains by weight or have whole grain as the first ingredient o Shall have 100% real mozzarella o Each pizza shall be cut into eight (8) uniform, cleanly cut slices o No substitutions allowed
