Specifications include, but are not limited to: Description : This is to provide poultry items to Danville State Hospital from July to Sept 2024. #1 FRYING CHICKEN, SPLIT BREAST WITH RIB - Lbs. (No Back Portion), Frozen. Prepared from Broilers/Fryers, Labeled USDA Grade A. Product shall be individually frozen so that parts do not stick together after packaging in shipping containers. No added solutions. Ready to cook WR 5.5 - 7.5 oz. Packaged in 5-15 lb. moisture/vapor-proof cartons or poly-bags with tops securely closed and packed in master containers, not to exceed 50 lbs; FRYING CHICKEN, BONELESS SKIN-ON BREAST Lbs. HALVES WITH RIB MEAT. Frozen. Prepared from Item #1 (Frying Chicken, Split Breasts with rib, equivalent to USDA Grade A). Product shall be individually frozen so that the parts do not stick together after packaging in shipping containers. No added solutions permitted. Ready to cook. Portion Size: 4.75 - 5.25 oz. Packaged 5-15 lb. moisture/vapor-proof cartons or polybags with tops securely wrapped/closed and packed in master containers not to exceed 50 lbs. per container.