Specifications include, but are not limited to: A. Product Quality: Product is to be U.S. grown and U.S. No. 1 grade or better. Vendor must have in place a system of tracking product from origin. All pre-pack salads and like items must be brand name, with a minimum of 7-days shelf life from day of delivery to school (example: if prepacks are delivered on Monday, date and product must be good through the following Monday). All pre-pack items must be delivered to the District at 35 - 45 degrees Fahrenheit. If this produce is not delivered at the proper temperature, vendor is required to redeliver the product the same day or early the next morning, based on the customer’s needs. This is mandatory and must be adhered to. In the event any of the items listed in this bid are not available domestically, the vendor shall submit complete information, including product origin with this bid. Unless otherwise indicated, all fruits and vegetables must have less than 2% decay at point of acceptance. All produce shall be fully mature and in good commercial condition with regard to texture, juiciness, firmness and temperature in accordance with its type and variety. B. Product Availability: If, for any reason item(s) ordered by a cafeteria can not be delivered when requested, because of unavailability, the appropriate cafeteria manager should be notified at least one day prior to scheduled delivery date and vendor should offer substitution options. If any item listed in this bid is not available domestically, and needs to be substituted with a non-domestic item, the awarded bidder is responsible for notifying the CNP Director to receive prior written approval before delivering these item(s) to any MCPSS cafeteria. The awarded bidder must provide documentation per the NSLP 94-10: Buy American Requirement document provided in this bid package. Do not ship nondomestic item(s) without the CNP Directors written approval.