The purchase of two (2) Double Deck Vulcan Natural Gas Convection Ovens, Model VC55GD. 1. For each: a. Convection Oven, gas, double-deck, standard depth, solid state controls, electronic spark ignition, 5-hour timer with digital display enhancement, 150° to 500°F temperature range, (5) oven racks per deck, independently operated removable doors with windows, porcelain on steel interior, interior light, stainless steel front, top, sides & 8"H legs, (2) 1/2 HP blower motors, (2) 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR® b. 1 year limited parts & labor warranty, standard c. K-12 School Nutrition extended warranty extends the warranty for 12 months beyond the 12 month Original Equipment Warranty, not to exceed 24 months from date of installation d. Natural gas (specify elevation if over 2,000 ft.) e. (2) 120v/60/1-ph, 15.4 amps total, (2) cords with plugs, standard f. Gas manifold piping included with stacking kit to provide single point gas connection g. RACK-1PCNEW Oven rack (1 PC), for VC4, VCS, SG models h. DRIPPAN-SSDD Drip Pan (per section), stainless steel i. FLNGD-FT/4 Flanged feet, seismic legs (4), for VC convection ovens j. SAFETY SYSTEM MOVEABLE GAS CONNECTOR i. Dormont Manufacturing Model No. 1675BPCF2S48 ii. Dormont Blue Hose™ Moveable Gas Connector Hose Assembly, 3/4" inside dia., 48" long, covered with stainless steel braid, coated with blue antimicrobial PVC, 1 Safety Quik® QDV, 2 Swivel MAX®, 160,000 BTU/hr minimum flow capacity, limited lifetime warranty 2. Please quote delivery separately from price of ovens 3. Please quote installation separately – Receive, deliver, inspect, install 2 double stack VC5 gas ovens. Units to be leveled by installer. Units to be installed on a mutually agreed time between the vendor and district after August 23, 2024. 4. Unit shall be FOB Palatine to Walter Sundling Central Kitchen, 1100 N. Smith Street, Palatine, IL 60067.