Specifications include, but are not limited to: DMAA is seeking qualifications from individuals/firms who will be required to provide management services and the personnel necessary to efficiently operate DSM’s food and beverage facilities on a daily basis. Subject to provisions of the final management services agreement, the selected respondent shall be required, at a minimum, to provide the following services: personnel management, creation of food and beverage menus, pricing, cleaning and maintenance of the food and beverage facilities and equipment, purchasing and maintenance of food and beverage inventories, provision of on-site catering for DMAA, maintenance of all necessary licenses and permits to operate all the food and beverage facilities, cash handling and controls, and all accounting for the food and beverage facilities.