Specifications include, but are not limited to: Furnish labor, materials, and services to put vessel on dry-dock upon arrival. Furnish line handlers and tugs as necessary to dock and undock vessel. When all underwater repairs and inspections are complete and upon approval of owner’s representative, undock vessel and provide dockside berthing. NOTE: the vessel is equipped with the following bottom appendages. REFER TO DOCKING PLAN FOR LOCATIONS AND DIMENSIONS. a) Keel coolers port and starboard between frames 43 and 49, three each side of centerline. Distance from centerline to inside edge of coolers is approximately 1, 3, and 11 feet on each side. The coolers are all approximately 15 inches wide. Four are 17 feet long and two are 22 feet long. b) One additional cooler on the port side between frames 42 and 50. Distance from the center line to the inside edge of this cooler is approximately 6.5 feet. This cooler is 24 inches wide by 24 feet long. c) Port and Starboard bilge keels from frame 25 to 49. d) Two sea chests between frames 38 and 39, approximately 15 inches from center line, one on each side. One seas chest between frames 27 and 28, approximately 5’6” from center line on the starboard side. e) Transducer void with several transducers between frames 24 and 29. One ADCP transducer between frames 27 and 28, from near center line to 28 inches to port of CL. Three transducer flush with bottom, 16 inches in diameter between frames 26 and 27. One is 4’11” to stbd of CL. One speed log transducer, 3 inches in diameter, flush with bottom between frames 25 and 26, 12 inches to stbd of CL. One 200kHz transducer, 3 inches in diameter, flush with the bottom between frames 28 and 29, 12 inches to port of CL. A docking plan will be provided to the contractor by the owner showing the positions of all these items.