Specifications include, but are not limited to: 4.2.1.Items ordered by the Sheriff Department will be handled by inmates and thus require special packaging suitable for correctional institutions. 4.2.2.Contractor and their suppliers must comply with all of the applicable United States Code of Federal Regulations (CFR) to assure safety and quality of all food products. All food products must be slaughtered, inspected, processed, handled, stored, packaged, labeled, and transported per all applicable state and federal regulations. Food products must be USDA grade specified. Food products not covered by USDA grades are to be of commercial quality. Contractor must comply with the applicable local agency’s licensing regulations. 4.2.3.Regulations include, but are not limited to the following: • United States Code of Federal Regulations; Title 7, Agriculture and Title 21, Food and Drugs • United States Pure Food and Drug Acts Standards • Federal Food Quality Protection Act • USDA Standards, Grades, and Weight Classes.
