Specifications include, but are not limited to: a. Jackson Middle School Delivery and removal access is through ground level doors. Kitchen access is through double doors. i. #1 Hot Food Cart- 3 each Atlas #BLH-4-OT-MOD 63-3/4” long with 4 hot wells built-in with offset, with EXTENDED top, reversed drain assembly, apron mount controls, 34” high. No tray slides. XG3500-2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. Cart to have an undershelf and open on the rear. Cord to be 9’ long with cord wrap. ii. #2 Cold Food Cart- single sided- 3 each Atlas #BLC-4-RM-MOD 63-3/4” with 4 cold pans, with EXTENDED top, remote compressor on the base with louvers and an undershelf, apron mounted controls, no tray slide, 34” high, XG3500-2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. Cart to have an undershelf and open on the rear. Cord to be 9’ long with cord wrap. iii. #3 Flat Utility Cart – 1 each Atlas #BLU-1-MOD 24” long with flat EXTENDED top for an existing Hatco warmer, 34” high. No tray slides. Cart to have an undershelf and open on the rear. b. Andover Elementary School – South & North Cafeteria Delivery and removal access is through dock doors. Kitchen access is through double doors. i. Hot Food Carts- 4 each total, 2 for South Serving line, 2 for North Serving line Atlas #BLU-4-OT-MOD 63-3/4” long with WIHL-2 slim line hot wells located near operator, offset top, reversed drain assembly, apron mount controls, 34” high with no tray slide XG3500-2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. Undershelf. No RPS. Cord to be 9’ long with cord wrap. ii. Cold Food Cart- 4 each total, 2 for South Serving Line 2 for North Serving line #BLU-4-MOD 63-3/4” with RML slim line 2 cold wells recessed 3”, located towards operator, remote compressor on the base with louvers and an undershelf, apron mounted controls, no tray slide, 34” high, XG3500-2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. No RPS. Cord to be 9’ long with cord wrap. iii. Tray Cart - 2 each for South only Atlas #TC-2-MOD (NS-no silver) series, standard cart size with a s/s tray shelf on the bottom, laminate rear and sides. This cart does NOT have a powder coat frame. iv. Cashier Cart- 2 each, one per cafeteria #BLM-3-BU -1R/L 30-1/2” wide x 50” deep, 34” high, with cash drawer and lock, with 10” tray slides on both sides mounted at 30” high to match condiment cart, with hole in top, undershelf. Cart enclosed on three sides. c. Sunrise Elementary School Delivery access is through delivery dock. i. Hot Food Cart- 2 each additional hot food carts to match Atlas project # 45155 from 2018 Atlas #BLH-4-OT 63-3/4” long with WIHL-2 slim line hot wells located near operator, offset top, reversed drain assembly, apron mount controls, 34” high with no tray slide, guard to be XG3500-2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. Provide an undershelf, and the cart to be open on the rear. Cord to be 9’ long with cord wrap. d. Franklin Elementary School Delivery access is through ground level doors and down a flight of steps. Kitchen access is through double doors. i. Hot Food Cart- 1 each Atlas #BLH-4-OT-MOD 63-3/4” long with 4 hot wells built-in with offset, with EXTENDED top, reversed drain assembly, apron mount controls, 34” high. No tray slides. XG3500-2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. Cart to have an undershelf and open on the rear. Cord to be 9’ long with cord wrap. ii. Cold Food Cart- 1 each Atlas #BLC-4-RM-MOD 63-3/4” with 4 cold pans, with EXTENDED top, remote compressor on the base with louvers and an undershelf, apron mounted controls, no tray slide, 34” high, XG3500- 2, 14” top glass 14” front glass, aluminum finish, undercounter mounted and mounted over wells, to create a tray slide space in front of cart. Cart to have an undershelf and open on the rear. Cord to be 9’ long with cord wrap.
