Specifications include, but are not limited to: Line 1-MVTC Kettle --Brand-Cleveland -Model—KGL-60 or equivalent Quantity-1 Must have a minimum 60-gallon capacity Must have a minimum of 190,000 BTU rating Must run on natural gas Must have a ¾” NPT gas pipe inlet Must have a high efficiency burner heating system at the minimum 62% efficiency Must have a maximum dimension of 39” front to back, 38.25” left to right, and 43.5” height Must have a maximum lid open height of 75” Must have a steam jacket that is permanently filled with treated, distilled water/venting or refilling must not be required Must have an automatic ignition system Must have an insulated heat exchanger Must have solid state controls Must have a pressure /vacuum gauge Must be made from type 304 stainless steel on kettle and supports The support legs must be adjustable and flanged for floor bolting Must have a minimum 2’’ diameter draw off valve with drain strainer Must have a spring assisted, hinged, rotatable stainless-steel cover Must have an electric cord 115V 60HZ single phase Must have a faucet mounting bracket Must have one of each of these optional items: Hot and Cold water faucet with swing spout (DPK) Drain strainers (DS-) 36” Kettle paddle (KP) Measuring strip (MS) Must have 1-year parts and labor warranty Must be calibrated to work at an elevation of 3035 FT Must include installation and set up; installation is defined as delivery, assembly, set in place, connect new gas lines and plug power cord into electrical outlet and test for operation and performance Delivery with liftgate must be included in the price quoted. Earlier delivery and installation are preferred. Delivery must occur on a date to be mutually determined by IDOC maintenance and the Contractor The Contractor must remove the existing machine and install the new machine in its place
