Specifications include, but are not limited to: 1. Caribou Harvest Ticket – Form #11-239C, (see attached example). Size: 8 1/2” X 11” overall, 3 parts on one page: top, middle and bottom. Harvest Report portion must be no larger than 8 1/2” X 4”. Stock: 100 Tag or equal. Ink: Face and back copies in black, website, bracket/arrow, and expiration dates in red. Color: Salmon Numbering: Prenumbered in seven (7) locations on face. Bar Code – Code and number in two (2) locations on face: one (1) on top, one (1) on bottom Perforations: Perforation running horizontally at approximately four (4) inches from top of page and perforation running horizontally that must be not more than four (4) inches from the bottom of the page.; 2. Deer Harvest Ticket – Form #11-239D (see attached example). Size: 8 1/2” X 11” overall, 3 parts on one page: top, middle and bottom. Harvest Report portion must be no larger than 8 1/2” X 4”. Stock: 100 Tag or equal. Ink: Face and back copies in black, website, bracket/arrow, and expiration dates in red. Color: White Numbering: Prenumbered in eight (8) locations on face. Bar Code - Code and number in two (2) locations on face, one (1) on top and one (1) on bottom. Perforations: Perforation running horizontally at approximately four (4) inches from the top of page and perforation running horizontally that must be no more than four (4) inches from the bottom of the page.
