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Basic Information

Reference Number

0000072623

Issuing Organization

Erie 2-Chautauqua-Cattaraugus BOCES

Owner Organization

CAREER & TECHNICAL EDUCATION

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

RFB-CULINARY ARTS

Title

CULINARY ARTS

Source ID

PU.AG.USA.1224

Details

Location

United States, New York

Delivery Point

Angola, NY

Purchase Type

Duration: SEPT. 1 - DEC. 31, 2005

Piggyback Contract

Description

Summary of Specifications:
Bid for Culinary Arts for the period of September 1 - December 31, 2005. There are 10 sub-categories of this bid, they include: Condiments, Spices, Baking, Bread/Pasta, Dairy, Beverages, Non-Perishable, Perishible, Meat and Supplies.

Dates

Publication

06/28/2005 01:45 PM EDT

Questions are submitted online

Closing Date

07/13/2005 11:00 AM EDT

Contact Information

Tina Ellis

716-549-4454 ext. 4047

tellis@e2ccb.org

Additional Information

Delivery Date

ONGOING

Brand Requirements

Brand Name or Approved Equal

Bid Submission Process

Bid Submission Type

Physical Bid Submission