BREAKFAST Two (2) entrée options for each meal. Fresh eggs and egg whites. Four (4) ounces cooked weight meat: bacon, pork sausage, chicken sausage, ham, Canadian bacon, lean chorizo, chicken fried steak, corned beef hash or lean hamburger patty. Pancakes, French toast, waffles or biscuits and gravy. Potatoes: white and sweet. Bread: toast, biscuits, muffins or bagels with a balance of whole grains and enriched white flour. Four (4) cold cereal options and oatmeal with granola and raisins. Seasonal fresh fruit and yogurt options at the Salad & Soup Bar. Butter or margarine, peanut butter, jelly or jam and honey. Eight (8) ounce beverages: freshly brewed coffee (regular and decaffeinated), whole milk (white and chocolate), two percent (2%) (white and chocolate), fruit juices (apple, cranberry, grape, orange or pineapple), freshly brewed iced tea (sweetened and unsweetened) and Powerade® sports drinks. Lunch Menu The Awarded Vendors will provide all lunch menus and offerings to meet both DPS needs and the requirements of this ITB. Below is a suggested menu: LUNCH Two (2) entrée options for each meal. Choice of two (2) eight (8) ounces cooked weight meat: 85% lean beef or pork, chicken or turkey, fish or seafood. Choice of potatoes (white or sweet) or carbohydrate: rice or pasta. Choice of two (2) fresh or frozen cooked vegetables with at least one (1) green: asparagus, broccoli, cauliflower, corn, summer squash or winter squash with a minimal use of canned products. Choice of two (2) seasonal fresh fruit: apple, banana, grapes, melon, orange, pear, pineapple, strawberry or watermelon. Salad & Soup Bar. Choice of two (2) bread or rolls with a whole-grain option and an enriched white flour option allowing two (2) servings per person. Choice of two (2) desserts: cake, cookies, gelatin, ice cream, pastry, pie, pudding or tarts. Whole grain or enriched white bread or rolls options. Butter or margarine, peanut butter, jelly or jam and honey. Eight (8) ounce beverages: freshly brewed coffee (regular and decaffeinated), whole milk (white and chocolate), two percent (2%) (white and chocolate), fruit juices (apple, cranberry, grape, orange or pineapple), freshly brewed iced tea (sweetened and unsweetened), fountain beverages, and Powerade® sports drinks.
