A minimum base bid for each item #, as indicated on the pricing proposal, is required for each location at which the vendor proposes to conduct business. INFORMALITIES Bidder must have at least one (1) year experience in ownership and/or management of a mobile food establishment, and a résumé of such experience must be submitted with bid. PERFORMANCE REQUIREMENTS 1. The vehicles and designated locations for the mobile retail food establishments shall be kept in a clean and orderly manner, and all related equipment shall be kept in operating condition. 2. The successful bidder will be required to provide service regardless of equipment breakdowns. In no case will service be disrupted for a period longer than forty-eight (48) hours. 3. Chronic problems with equipment will be referred to Mary Jane Bavais, Ocean County Department of Parks & Recreation, who may, at her discretion, require that such faulty equipment be replaced by the vendor. 4. Failure of the vendor to comply with the above provisions may be cause for rescission of the contract. CHANGE IN MENU The vendor will be responsive to reasonable departmental requests for a change in the products offered for sale. UNIT SELLING PRICES A menu setting forth all proposed unit selling prices must be approved by Mary Jane Bavais, Ocean County Department of Parks & Recreation, prior to start of operations. No changes in unit selling prices shall thereafter be made without prior approval. Unauthorized variations in unit selling prices may be cause for rescission of the contract. Unit selling prices must be plainly posted on all vehicles selling the respective products.