1. Quantity: 4 (2 on West End Zone Wall/ 2 on East End Zone Wall) LED Video Displays that are HD/SDI compatible. a. Video displays that are approximately 4’2.5”H x 28’4.25”W (approx. 119 sq.ft.) 2. Pixel Resolution: 13mm or less a. Provided detailed information regarding pixel characteristics. 3. As it relates to minimum resolution, please describe pixel resolution as it relates to pixel pitch. 4. Describe panel specifications in regard to NIT’s and any brightness guarantee. 5. Describe brightness of individual adjacent LED’s as to percent of variance. 6. Describe display’s intensity adjustability in number of levels. 7. Describe manual control of preset illumination levels in percentages (%). 8. Describe refresh rate in Hz. 9. System shall accept HD/SDI from the control room. 10. Display shall have redundant data processing with a streamlined backup transition (manual switch or automatic switch when error is detected), a cable swapping method will not be accepted. 11. Uniformity of specifications to apply across all specified minimum horizontal and vertical viewing angles and are to be met for an all-white, all red, all green, and all blue screen display. 12. Describe panel specifications in relation to percent of brightness at different horizontal and vertical viewing angles. 13. Describe your method of video processing redundancy and how the transition is achieved from primary to backup video processor. a. Is video passed to the video board software dependent, or can video be passed to the board with hardware only? 14. The board shall include finish trim and include complete board enclosure to match the existing or painted to match the existing and blend with the stadium façade. The boards shall not impede spectator sight lines of the field and must not negatively impact field drains located the proposed board locations. 15. Successful contractor shall provide a set of record drawings and as-builts for UK Records 16. The University intends to use a channel on a Ross-Tessera to push content to the boards provided by the vendor.
