Specifications include, but are not limited to: a. A set of laminated, color-coded Safety Data Sheets (SDS) on all chemicals and detergents supplied by the successful Contractor and used in school kitchen, posted in accordance with OSHA’s Hazardous Communication Act. The Contractor will ensure all mixing and usage charts and other instructional materials are posted in Furlow Charter School Nutrition Program food service areas. b. Annual back to school training and monthly on-site training with subsequent site monitoring on effective use and inventory control of chemicals and cleaning supplies. c. Annual back to school training and monthly on-site training with subsequent site monitoring on workplace safety. d. A Procedure and Reference Guide in a binder, outlining the safe and effective use of cleaning chemicals and supplies, safe food handling and workplace safety.