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Basic Information

Reference Number

0000392439

Issuing Organization

Colorado State University

Owner Organization

Residential Dining Services

Solicitation Type

IFB - Invitation for Bid (Formal)

Solicitation Number

2025-048-TRR

Title

BOAR’S HEAD PREMIUM DELI MEAT AND CHEESE PROGRAM

Source ID

PU.AG.USA.2366.C19075751

Details

Location

United States, Colorado, Larimer County

Delivery Point

CSU fort Collins

Purchase Type

Term: 08/01/2025 12:00 AM MDT - 06/30/2026 12:00 AM MDT
Option: 4 Annual options to renew.

Piggyback Contract

Description

Colorado State University (CSU) is seeking an all-inclusive Boar’s Head deli meat program for Residential Dining Services (RDS) to enhance our guests’ experience and provide an increased perspective of quality in our operation. We will be ordering a variety of deli meats, cheese, and sauces including oven roasted turkey, smoked turkey, smoke master ham, assorted flavors of chicken, roast beef, Genoa salami, pepperoni, chipotle mayonnaise, and deli dressing.

Dates

Publication

07/09/2025 04:28 PM MDT

Question Acceptance Deadline

07/21/2025 02:00 PM MDT

Questions are submitted online

Closing Date

07/24/2025 02:00 PM MDT

Contact Information

Tracy Roach

tracy.roach@colostate.edu

Bid Submission Process

Bid Submission Type

Electronic Bid Submission

Pricing

In attached document

Bid Documents List

Item Name	Description	Mandatory	Limited to 1 file
Bid Documents	Documents defining the proposal	Yes	No
No entries