This Request for Proposal (RFP) is being issued to solicit proposals from qualified, financially sound, and responsible Suppliers to serve as the exclusive Contractor to provide vending of food and beverages at all CCC locations. The primary goal of the RFP process is serving the student population as well as generating additional revenue streams for CCC. This will be accomplished by establishing a long-term relationship with a Contractor that will be mutually beneficial to both parties. Opportunities to meet the goals are available by establishing competitive prices for products and services, successful Contractor advertising promotions, signage opportunities, and College sponsorship. The Successful Offeror will have the opportunity to service all Campus Locations.