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Prime Food Vendor Services


Location
Maine
Publication Date
05/10/2019 02:50 PM EDT
Closing Date
06/27/2019 04:00 PM EDT
Issuing Organization
State of Maine - Department of Administrative & Financial Services (DAFS)
Solicitation Number
Description

Specifications include, but are not limited to: The selected Bidder(s) for this RFP will enter into a contract with the State of Maine to provide Prime Food Vendor Services and supplies to State of Maine psychiatric centers, State of Maine correctional facilities, Maine Veterans Homes, County correctional facilities, as well as other possible public-sector participants. This will require statewide service, distribution, and delivery throughout Maine, with no geographical limitations. Interested Bidders must have access to substantial inventories which allow for timely delivery of any size order, as specified by the requester. The following are the minimum specifications for raw food. Higher but not lower grades can be purchased. 1. Beef - USDA Choice. Ground beef patties may contain a maximum of 5% combined protein derivatives and a maximum fat content of the finished raw patty of 20% 2. Pork – USDA #1 3. Poultry – USDA 4. Fish and seafood – Frozen fish must be a nationally distributed brand, packed under inspection of U.S Department of the Interior 5. Dairy Products – USDA Grade A 6. Eggs – Fresh USDA Grade AA 7. Canned Fruit – USDA Grade A Fancy 8. Frozen Vegetables – USDA Grade A 9. Frozen Fruits – USDA Grade A 10. Fresh Fruit and Vegetables – USDA Grade A

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