Specifications include, but are not limited to: GAS RANGE: Five star 36 inch with griddle. 36” single-oven and broiler, four burners and a double sided grill/griddle. Convection oven. All surfaces sealed burners designed for maximum 21,000 BTU on natural gas. Large knobs with push-to-turn safety feature. Large commercial type griddle, thermostatically controlled with a variety of heat settings. Stainless steel griddle cover/work surface. Oven lights with control panel switch. Lift-off oven doors. 11” stainless steel back guard. Pilotless electronic ignition with re-ignition on all gas oven and griddle burners. Four heavy-duty adjustable stainless steel leveling legs. Design certified by the American Gas Association. Color: Stainless Steel.